Valentine's Day Dinner Cruises

Chef’s selection of 4 canapés

Whiskey-cured smoked salmon with mascarpone cream, vanilla and seeded mustard (gf)

Grilled terriyaki chicken tulips

Butterfly-grilled West Australian king prawns, dill tapioca pearls, pomegranate and cilantro

Prime Australian grain-fed beef tenderloin with potatoes, asparagus spears and exotic mushrooms

Oven roasted corn-fed breast of chicken on Kipfler potatoes with chimichurri and parsnip roulade

Herb and pistachio crusted Petuna Ocean Trout with quinoa and radish

Large ravioli parcels, beurre blanc

Chef's weekly selection of two desserts to choose from

*Sample menu only, subject to minor changes

*Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus on board our cruises will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. All our cruises have at least one vegetarian menu option for seated & served menus and buffets also offer vegetarian choice. We cannot guarantee that certain products or ingredients (halal, nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.

Chef's platter of smoked salmon rolls, Tandoori spiced chicken drumettes & chilli garlic prawns

Prime tenderloin of beef, roast potatoes, caramelised onion, cherry tomatoes and garlic aioli and jus (premium Australian beef)

Oven roasted chicken breast with creamy mash, slivered asparagus, Japanese beans, sweet corn, roasted pine nut sauce beurre blanc

Platters of vanilla bean panna cotta, coconut savarin and black forest log

* Indicative menu only. Items may be subject to change at any time without notice

*Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus on board our cruises will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. All our cruises have at least one vegetarian menu option for seated & served menus and buffets also offer vegetarian choice. We cannot guarantee that certain products or ingredients (halal, nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.

Crown Lager

James Squire 150 Lashes

Corona

Pure Blonde

Coopers Premium Light

Please choose one sparkling, one white and one red wine

NV Jansz Premium Cuvee – Tasmania

Angus Moscato (Pink Sparkling)

Dalrymple Estate Chardonnay- Tasmania

Jim Barry Watervale Riesling – Clare Valley, South Australia

Seresin Sauvignon Blanc – Marlborough, New Zealand

Wirra Wirra Church Black Shiraz Merlot – McLaren Vale, South Australia

Yalumba Patchwork Shiraz – Barossa Valley, South Australia

Embers Cabernet Sauvignon – Margaret River, Western Australia

San Pellegrino

Fruit juice (orange, apple, pineapple, grapefruit)

Soft drinks (Pepsi, diet Pepsi, solo, ginger ale, lemonade)

*Indicative beverage list only. Items may be subject to change.

*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy.

Crown Lager

Pure Blonde

Coopers Premium Light

Hardy’s Brut Reserve (Sparkling Wine)

Angus Moscato (Pink Sparkling)

The Riddle Sauvignon Blanc

The Riddle Shiraz Cabernet

Fruit Juice (Orange & Apple)

Soft Drinks (Pepsi, Diet Pepsi, Solo, Ginger Ale, Lemonade)

*Indicative beverage list only. Items may be subject to change.

*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy.